Description
While vacuum sealing dry aging bags is one way to apply UMAi Dry aging bags
Instruction booklet and Recipe Collection
and the patience to wait 28 to 45 days
and discovering extraordinary new flavors and textures along the way
Easy Capicola Bundle DryAgePro While vacuum sealing dry agingEverything you need to make 5 lbs of world class Capicola Coppa right in the comfort of your home refrigerator. Just add meat! Includes: 3 UMAi Dry Large Charcuterie: Size: 8x18 in 200x450 mm 5 UMAi VacMouse adapter strips for channel type vacuum sealers Capicola Charcuterie Spice Blend for 5 lbs of meat Premixed Curing Salts Blend Instruction booklet and Recipe Collection Who doesn't love capicola? You don't have to be Italian to enjoy a few slices
Exchange/Return Notes
- We offer a 30-day return/exchange service after receiving.
- Final sale items are not eligible for returns or exchanges.
- To process your return/exchange, please contact us at [email protected]
- Please click here for more details>>> Return & Exchange Policy
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