2017 | Chateau Svanidze | Mukuzani Producer_1848 Winery The process begins with the
Baker’s notes & crumb story
Description
2017 Chateau Svanidze Mukuzani Producer_1848 Winery The process begins with the The process begins with the slow roast of the agave and the subsequent milling and fermentation The wood for these unique barrels was sourced in the Carpathian mountains where the volcanic soils is highly suitable for oak trees