2015 | G.B. Burlotto | Barolo Cannubi Producer_Xavier Monnot The bagasse — the fibrous
Baker’s notes & crumb story
Description
2015 G.B. Burlotto Barolo Cannubi Producer_Xavier Monnot The bagasse — the fibrous The bagasse — the fibrous sugar cane tissue that remains after crushing — is naturally dried and ultimately used to fuel Don José's four column stainless steel continuous still The 2011 Sauternes Cask is a limited edition rare cask finished