2016 | Fedellos do Couto | Bastarda Producer_Domaine de Chevalier Rouge If you're looking to use

If you're looking to use it in cocktails

hints of menthol and tar emerge

is added for the second fermentation

lychees and tropical fruit

2016 | Fedellos do Couto | Bastarda Producer_Domaine de Chevalier Rouge If you're looking to useRed Wine: 2016 Fedellos do Couto Bastarda Stainless steel fermentation with indigenous wild yeasts, aged in oak casks and concrete vats for seven months. Dry, stony red wine with notes of rose water, wild herbs, small berries. Order from the Largest & Most Trusted Premium Spirits Marketplace! Featured in ROLLING STONE MEN'S JOURNAL US WEEKLY NOTICE: Many other small liquor store sites may end up cancelling your order due to the high demand,