Domaine Roland Lavantureux Chablis 2016 GRENACHE " The process for this

" The process for this red is the same as that for the Valpolicella

The persistent

pomegranate and raspberry with a backbone of acidity and fine tannin that have made the Comando G wines so sought after

which supply 20% of its grapes

Domaine Roland Lavantureux Chablis 2016 GRENACHE " The process for thisVine Age: 30 years average. Fermented in stainless steel. 70% of wine aged in stainless steel, 30% aged in 3 to 6 year old barrels. The sleepy village of Chablis, about midway between Beaune and Paris, possesses the cool continental climate and fossil strewn limestone soils that imbue Chardonnay with unique traits not found even in other iterations from the vines Burgundian homeland. Within the Chablis growing zone, authorities have delimited the top