Camille Giroud, Corton Rognet other_regions_australia peking duck and dark spice
Baker’s notes & crumb story
Description
peking duck and dark spice tones are followed by a wine of impressive textural refinement and deep
Rich aromas of black fruits
with plenty of tannins and oak-related flavors
A broad-ranging array offers up notes of acacia blossom
Camille Giroud, Corton Rognet other_regions_australia peking duck and dark spiceCroix indicated that this was vinified with 30% whole clusters. There is a touch of wood present on the otherwise densely fruited, spicy and overtly floral nose of black berry, earth and anise aromas. The exceptionally rich, powerful and prominently muscular broad shouldered flavors possess an impressive concentration of dry extract that imparts a velvety texture to the long, serious and strikingly long finish. But what makes this wine so impressive