Emeril Lagasse's Every Day's a Party Cookbook | FIRST EDITION Emeril Cookbook | New Orleans Cuisine | Mardi Gras Cooking | Bixley Shop Antique Cookbooks This taper gage is a

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Emeril Lagasse's Every Day's a Party Cookbook | FIRST EDITION Emeril Cookbook | New Orleans Cuisine | Mardi Gras Cooking | Bixley Shop Antique Cookbooks This taper gage is aEvery Day's a Party: Louisiana Recipes for Celebrating with Family & Friends is Emeril Lagasse's fifth cookbook published in 1999. This FIRST EDITION celebrates New Orleans cajun creole cooking, taking the reader beyond Mardi Gras to all the ways New Orleans celebrates throughout the year (and there are lots of them!) ABOUT EMERIL LAGASSE (Courtesy of Wikipedia) Emeril John Lagass III (1959 ) is an American celebrity chef, restaurateur, television