1995 | Ducru Beaucaillou | Saint-Julien Producer_Giacomo Fenocchio but what about the flavour
Baker’s notes & crumb story
Description
but what about the flavour
it was time to go back to his town of San Juan del Rio and give something back
full bodied wine that brings a lot to be explored on the nose and palate
with its crisp core of juniper alongside some traditional gin botanicals
1995 | Ducru Beaucaillou | Saint-Julien Producer_Giacomo Fenocchio but what about the flavourRed Wine: 1995 Ducru Beaucaillou Saint Julien Medium to deep brick in color, the 1995 Ducru Beaucaillou explodes from the glass with bombastic notes of Indian spices, plum preserves, fruitcake and dried figs with nuances of potpourri, star anise, bouquet garni and espresso. Medium to full bodied, the palate is chock full of exotic spices and preserved black fruits, framed by firm, finely grained tannins and bold freshness, finishing with epic impact