Roberto Voerzio, Barolo Rocche Annunziata Torriglione Vintage:2004 The freshest nose to this
Baker’s notes & crumb story
Description
The freshest nose to this point with an earthy extract of red and black cherry and pinot fruit aromas that introduce edgy and firmly if not aggressively structured medium full flavors that are quite complex and this finishes with a noticeably dry
A much earthier mix of red and dark currant
the lack of a new Monfortino might be good or bad news
displaying resonating berry character and smooth
Roberto Voerzio, Barolo Rocche Annunziata Torriglione Vintage:2004 The freshest nose to thisNA