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Contraluz 11:11 Sakura Casks Reposado Mezcal Producer_Aperture Cellars and finished using 80% Central


Contraluz 11:11 Sakura Casks Reposado Mezcal Producer_Aperture Cellars and finished using 80% Central

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Contraluz 11:11 Sakura Casks Reposado Mezcal Producer_Aperture Cellars and finished using 80% Central and finished using 80% Central Coast Cabernet barrel staves and 20% new charred French oak staves a Chilean businessman who brought Bordeaux varieties to Chile and planted them in the Maipo river valley in the 1880s

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