Masia el Altet Cold-Extracted Extra Virgin Olive Oil from Valencia, Spain, 16.9 fl oz (500ml) lip color Salicylic Acid
Baker’s notes & crumb story
Description
Salicylic Acid
Fruity notes of soft ripe fruit are balanced with refreshing elderflower granita
Perfect for fine hair and loose waves
It's sweet
Masia el Altet Cold-Extracted Extra Virgin Olive Oil from Valencia, Spain, 16.9 fl oz (500ml) lip color Salicylic AcidThis robust intensity extra virgin olive oil produced from green Picual olives has notable aromas of grass and tomato. Gold award winner in 2020 from Athena IOOC. Try pairing with red meat and aged cheese.