Stefano Zoli Verdicchio di Matelica 2023 TIMORASSO separation of pressed and free-run

separation of pressed and free-run juices

Aroma: A lot of granny smith apples

If the reputation of the Commanderie de Peyrassol has endured across the centuries

Signature Rutherford Dust minerality joins baking spices

Stefano Zoli Verdicchio di Matelica 2023 TIMORASSO separation of pressed and free-runThe valley of Matelica, in the Marche region, is a unique territory. Set amongst the Appenine Mountains, with a huge temperature difference between day and night, ancient chalky soils and crystal clear air. The perfect place for a great Mountain Verdicchio. Stefano is trying to make the Chablis of Italy, he says beaming, taking inspiration from the mineral dense regions of Northern Burgundy. From his first vintage, to the one coming onto